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October Sip and Cook: Apple Tamales with Jammin’ Apple Butter!
October 29, 2022 @ 4:00 pm – 6:00 pm
Create an inspiring, delicious dish for your next dinner party-in this case, delicious apple tamales featuring fresh apples and Heritage Apple Butter from Jammin Preserves and a recipe from a tamale enthusiast and teacher, Elizabeth Ramos.
Hands-on in house demonstration, recipe, bites to eat and take home, and glass of wine.
Enjoy SPECIAL EVENT PRICING on Above the Rush and Aloria Vineyards wines, olive oils, balsamic vinegars, and any ingredients we currently offer in store.
For guests 18 and over. Non-alcoholic beverages provided for those 18-21.